Registered Dietitian
Certified Diabetes Educator

Welcome to my website, my name is Lesley Lovely. I am a Registered Dietitian and Certified Diabetes Educator specializing in nutrition for people with pre-diabetes, diabetes, weight management, celiac disease and chronic kidney disease in Mansfield, Burleson, Arlington and surrounding areas. My years of experience have helped me understand my clients need more personal care verses a standard "apply this diet". For that reason I dedicate an appropriate time to get to know and evaluate my clients to help them be successful in pursuing a healthy lifestyle and body weight.

Services Offered:
  • Weight Loss Nutrition
    Weight problems can contribute to Asthma, Sleep Apnea, High Blood Pressure, High Cholesterol, Gallstones, Fatty Liver, Joint/Muscle pain and slipped femoral epiphyses.
  • Nutrition for Diabetes
    A disease in which your blood glucose, or blood sugar, levels are too high. With type 1 diabetes, your body does not make insulin.
  • Celiac Nutrition
    Your immune system responds by damaging the small intestine. Results can lead to digestion problems.
  • Chronic Kidney
    The kidneys filter waste and excess fluid from the blood. As kidneys fail, waste builds up.
  • IBS Nutrition
    Irritable bowel syndrome (IBS) is a common disorder that affects the large intestine. IBS is a chronic condition that you'll need to manage long term.
  • Autoimmune Nutrition
    An autoimmune disease is a condition in which your immune system mistakenly attacks your body.

- Did you know there is a BIG difference between a Dietitian and an individual who calls themselves a nutritionist? Get sound advice and education from a professional with a degree in dietetics.   Read more about Lesley

Nutrition Counseling Over the last 27 years, like most dietitians, I have built up quite a bit of experience with nutrition counseling for certain disease states. I have also had personal experience with some of these issues or I have a family history of many of these issues so I know what it is like first hand to practice what I preach. My diet has changed completely since I started my nutrition degree in 1999 and it has changed even further since I was diagnosed as gluten intolerant over 5 years ago. I know what it is like to give up my favorite foods and beverages. On many levels I understand and can relate to the frustrations, challenges, grieving and mourning you may experience as you make the necessary changes to your dietary intake for the sake of your health and possibly for the sake of your weight as well.
The conditions I feel comfortable and skilled in assisting others where nutrition counseling is concerned are weight management, such as overweight and obesity, pre diabetes, Type 1 and Type 2 diabetes, chronic kidney disease, fatty liver disease, gluten intolerance and celiac disease, irritable bowel disease, polycystic ovarian syndrome, high cholesterol, high triglycerides, high blood pressure, hypothyroidism, and autoimmune diseases. Unfortunately, a person may be suffering from several of these at once which is why up to date education as well as support and accountability are so important in helping you to either best manage any of these conditions, or possibly put one or more of them in remission.

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Dietitian / Lesley Lovely /

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